Erik Greenberg Anjou’s documentary Deli Man profiles third-generation delicatessen man Ziggy Gruber, the owner and proprietor of the top-rated Kenny & Ziggy’s in Houston. The filmmakers explore how the traditional foods he serves, such as blintzes and corned-beef sandwiches, help keep Jewish heritage alive and well.
Advance tickets can be purchased here. The theater is a couple of blocks from the NoMa/Gallaudet Metro stop on the Red Line.